Zero IsoGreat - 2.3 kg
69,99 € tax incl.
|Discount with Voucher:|
|DTO12||-8,40 €||=||¡61,59 €!|
Some supplement companies love to play marketing games with and many times they “forget” the approximately 5% moisture content that is naturally present in powders, but that can be dried out in a lab, thus resulting in a protein concentration claim that is 5% higher than it actually is (as is) in real life for the customers.
Dissolve in liquid and mix
Once or twice a day
Before and/or after training
Estimated reception 10/15/2016
ZERO SUGAR/ZERO FAT ISOGREAT
Some supplement companies love to play marketing games with and many times they “forget” the approximately 5% moisture content that is naturally present in powders, but that can be dried out in a lab, thus resulting in a protein concentration claim that is 5% higher than it actually is ("as is") in real life for the customers.
However, in our ZERO SUGAR/ZERO FAT ISOGREAT the whey protein isolate is truly well over 90% concentration "as is", so we are able to give you a finished protein shake formula that is 90% protein. Additionally, ISOGREAT has zero fat and zero carbohydrates (sugars) meaning that it has no lactose or cholesterol either. This very high quality whey protein isolate – processed using a low pressure and low temperature combination of cross-flow ultrafiltration and microfiltration techniques – provides all the important amino acids and biologically active protein microfractions including beta-lactoglobulin, alpha-lactalbumin, bovine serum albumin, immunoglobulin G, lactoferrin and glycomacropeptide. Dietary protein contributes to the growth and maintenance of muscle mass, and to the maintenance of normal bones*.
How to take Zero Isogreat?
- Dissolve one serving (22 g) in 250 ml of water, milk or fruit juice. You can take one extra serving.
|Serving size: 22 g (3/4 scoops)||per serving|
Ingredients: CFM whey protein isolate (processed using a low pressure and low temperature combination of cross-flow ultrafiltration and microfiltration techniques providing biologically active protein microfractions including beta lactoglobulin, alpha lactalbumin, bovine serum albumin, immunoglobulin G, lactoferrin and glycomacropeptide), L-glutamine, L-arginine, acesulfame-K, sucralose, Natural and Artificial Flavor (vanilla).
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