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The gold standard, egg protein! The original Gold Standard of proteins The egg protein is the best alternative for those people with allergy to the whey protein and intolerance to the lactose, in the case of products that contain whey, casein or the mixture of both.

  • VegetarianVegetarian
  • Size per dose
    Size per dose
    27.0 One service
  • What do you take it for?
    What do you take it for?
    Effect: repair and build
  • How is it taken?
    How is it taken?
    Dissolve in liquid and mix
  • How many times?
    How many times?
    Once or twice a day
  • When should it be taken?
    When should it be taken?
    Before and/or after training
  • Usos
    Usos
    Gain muscle mass

The gold standard, egg protein!

The original Gold Standard of proteins
The egg protein is the best alternative for those people with allergy to the whey protein and intolerance to the lactose, in the case of products that contain whey, casein or the mixture of both. The egg protein contains an excellent combination of 8 essential amino acids and other amino acids of sulphur content, that are very important for the organism.

  • PROTEIN SOURCE NOT COMING FROM MILK!
  • COMPLETE PROTEIN, OF HIGH BIOLOGICAL VALUE!
  • THE GOLD STANDARD OF PROTEINS!
  • PERFECT MILK PROTEIN EVEN FOR ALLERGIC!
  • RICH IN ESSENTIAL AMINO ACIDS AND WITH IMPORTANT SULPHUR CONTENT!

Directions: The EGGPRO can be consumed alone or with any food to increase the content of protein of it. It is recommended to cover at the most half of the daily protein necessity with shakes of proteins. Considering this, it is necessary to establish the daily ingestion in a personalized way. In order to prepare the milkshake beat 1 or 2 doses of protein with water or milk. Shake it well!

Supplement Facts
Serving size: 27.5 g (1 dispenser)
Energy
Energy coming from fats
Proteins
Carbohydrates altogether
sugar
Fat
Cholesterol
Sodium
97 kcal
0 kcal
20 g
2,5 g
2,5 g
0 g
0 mg
350 mgs
Aminogram per 100 g.
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Wisteria
Histidine
Isoleucine
Leucine
Lysine
Metionine
Fenilalanine
Proline
Serine
Treonine
Tript?phan
Tirosine
Valine
4,7
4,4
8,3
2.1
10,8
2,8
1,8
4,6
6,8
5,5
2,8
4,7
3,2
5,6
3,7
1,0
3,2
5,2
Composition (choco flavor): Egg protein, cacao, dextrose, aroma of vanilla, aspartame*, aroma of chocolate.

IT CONTAINS FENILALANINE! (The fenilalanine is an amino acid present in natural form in the majority of the protein sources. Phenylketonuria is a hereditary metabolic disease, in which case it is necessary to avoid all type of food that contains fenilalanine).
Questions and answers

Estimados Sres. hará algún tiempo realicé la compra en una tienda física de Murcia de proteínas de clara de huevo. Pues bien, mi consulta va relacionada sobre como tomarla ya que al mezclarla con agua en mi coctelera aparece mucha espuma y al final acabo tirando la mitad del producto en dicha espuma que no acaba en liquido por mucho que la deje reposar. Saben ustedes alguna manera de mezclarla para que no aparezca espuma? Gracias

2014-03-04 10:23:06 Julián

Hola, que se produzca espuma al agitar el batido de claras en polvo es el comportamiento normal de este producto, de la misma manera que se emulsiona la clara de huevo para hacer merengue. Prueba a reposar algo mas el batido y luego removerlo pero no agitarlo, saludos.

2014-03-04 10:23:06 Edgar Morilla - MM Team
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Egg Protein (View more)

€22.29
€37.65
41% dto
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  • Best before: 2021-12-30
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Buy now and receive it on between martes 3 marzo and miércoles 4 marzo

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