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MONDAY TO FRIDAY 11-18 H
White Couscous from Biocop is obtained from the highest quality wheat semolina. It is a precooked food, easy to prepare in any recipe. It can be combined with salads, cooked or steamed. Likewise, it is quite succulent if prepared as a garnish of vegetables, peas or chickpeas.
White Couscous from Biocop
White Couscous from Biocop is excellent to accompany various types of diets. It is a food made from pre cooked durum wheat semolina of superior quality. One of its biggest advantages is that it is extremely versatile. This can be seen in the fact that it can be used to taste it in several ways and use it for a heterogeneous amount of recipes. You can eat it cold or in the most varied salads.
In addition, it is possible to consume it hot with several vegetables or various recipes. To a large extent, it is very useful, due to its somewhat neutral taste that does not compete with other foods, making it a perfect companion to enrich the daily diet. It presents several advantages from the nutritional point of view, since it has little content of fats and sugars. It is ideal to feel satiety, to minimize the sensation of hunger and that way to eat less foods that could trigger problems of obesity. In addition, it is a 100% natural food, which is obtained from organic farming. The latter means that pesticides, herbicides and artificial fertilizers are not used in its growing.
Couscous is a traditional berber dish, ie, North Africa. In the case of Europe, it happens that it is very frequent in the gastronomy of the south of Spain. It is made from wheat semolina, being very popular among the Muslim population. It is necessary to indicate that with the time it has been changing and in our days is usually called couscous to the core ingredient of this preparation. One of its advantages is that it is very useful to accompany it with different meals, being quite versatile from the culinary point of view. To top it off, the product described herein is completely natural, obtained thanks to the ecological agriculture. In this way, it is guaranteed that people consume a food free of chemical additives or any forms of artificial growing.
Facts of White Couscous from Biocop
- Obtained from top quality wheat semolina
- Precooked food
- Easy to consume in salads, cooked or steamed
- Ideal to garnish vegetables, peas or chickpeas
- Obtained from organic farming
- No traces of herbicides, pesticides or artificial fertilizers
- Ideal to accompany any diet
- In comfortable presentation for the public
The choice of natural foods is much sought after in recent times. People ask for them and one of the alternatives is the product described herein. Obtained by means of organic farming, it allows to have a healthy, good and natural food option.
Recommended use: put in a container 60 grams of white couscous per serving. Add equal volume of hot water, cover and let stand 5 minutes. Then, thresh the cuscus with the help of a fork. If you prefer you can lightly toast the couscous.